The more things change, the more they stay the same

Linden’s pruning techniques have changed more than once since we started in the 1980s. At first, we simply copied our neighbors. Surely they had figured it out. They hadn’t. We then slowly and methodically began to adapt to our specific microclimate and varieties.

But as vines get older, the approach has to once more evolve. Linden’s vines have now entered that stage and our pruning is once more changing. Past mistakes were made and now the consequences are becoming apparent. Big pruning wounds from years ago are contributing to declining sap flow and wood disease. We are not the only ones noticing this.

An Italian vineyard consulting group that specializes in a pruning techniques addresses the problems associated with vine wood diseases exacerbated by aggressive pruning. They fly consultants around the globe and have published books in several languages. Linden has adapted many of their methods.

But like so many “new” trends in wines and vines, there is nothing new. Just rediscovered and repackaged and rebranded. These same pruning techniques are documented in a French bulletin from 1921.

Plus ça change, plus c’est la même chose.

The more things change the more they stay the same.

Linden Vineyards / Learn More / Latest at Linden | Hardscrabble Journal: February 15, 2024